Maple Lime Balsamic Oil-free Salad Dressing
Ready in under 5 minutes, you'll love this sweet and tangy oil-free, vegan salad dressing. Toss it with a green salad, drizzle it over watermelon or strawberries. It's also delicious as a dressing for burrito bowls!
Servings: 4
Calories: 62kcal
Cost: $0.75
Equipment
Ingredients
- ¼ cup maple syrup
- ¼ cup lime juice
- 1 tablespoon balsamic vinegar
- ¼ teaspoon sea salt
Instructions
- Add all ingredients to a small mason jar. Screw the lid on tightly and then shake to combine. Or, add all ingredients to a bowl and whisk to combine and dissolve the salt.¼ cup maple syrup, ¼ cup lime juice, 1 tablespoon balsamic vinegar, ¼ teaspoon sea salt
- Serve over your favorite salad, fruit or burrito bowl. To use as a marinade, add to vegetables and allow to sit for 30-60 minutes. Then, saute or grill as usual.
Notes
This dressing is surprisingly good on watermelon and strawberries!
Nutrition
Serving: 2tablespoons | Calories: 62kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 148mg | Potassium: 67mg | Fiber: 1g | Sugar: 13g | Vitamin A: 8IU | Vitamin C: 5mg | Calcium: 25mg | Iron: 1mg
