Vegan, Plant-based Bread Recipes

Quick breads, yeast breads and sourdough, oh my! Bread has been made with just flour, yeast, salt and water for centuries. So, no substitutions needed there for the plant-based baker. Even quick breads can be made delicious and moist without eggs. Try my Vegan Banana Bread recipe. Or, if you're not keen to turn on the oven, give these Air Fryer Cornbread Muffins a go.