• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Very Veganish logo

  • HOME
  • RECIPES
    • No Added Oil
    • Plant Based
    • McDougall Diet
    • McDougall Maximum Weight Loss
    • Gluten Free
    • Appetizers
    • Baking
    • Breakfast
    • Dinner
    • Kid Friendly
    • Lunch
    • Party Food
    • Salads
    • Soups and Stews
  • CUISINE
    • Asian
    • Indian
    • Italian
    • Southern
    • TexMex
    • Vietnamese
  • TRAVEL
  • ABOUT
    • Cooking Classes
    • Contact
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest

Italian

vegan plant based eggplant meatballs marinara with spaghetti by Very Veganish

Vegan Eggplant Meatballs

vegan no oil creamy cauliflower alfredo sauce with linguini by very veganish

Vegan No Oil Creamy Cauliflower Alfredo Sauce

first cooking class at very veganish

My Very First Cooking Class [with recipes!]

pasta primavera with whole wheat spaghetti by very veganish

Pasta Primavera

Primary Sidebar

nice to meet ya!

Abi Cowell, Food and Travel Blogger of Very Veganish

Hi! I’m Abi, a pasta-slinging food and travel blogger. Welcome to Very Veganish! I make eating more veggies easy and delicious for vegans and meat-eaters alike, at home and on the road. I hope you’re hungry! Learn more —>

5 Day Quick Start Guide to Easy Plant Based Eating by Very Veganish

5 Day Quick Start Guide to Plant Based Eating

Get help to eat healthy!

Quick and Easy

Quick and Easy Tacos with whatever you have in the fridge. Hurricane Harvey Everything Tacos by Very Veganish

30+ Vegan Taco Ideas and Rainy Day Everything Tacos

six cookies on tray

Healthy Breakfast Cookies with Blackberries and Fennel

couscous dusted with cinnamon, topped with oranges in a white bowl and three oranges in the background

Breakfast Couscous with Oranges

More

Tailwind Visual Marketing Suite

Copyright © 2019 Very Veganish on the Seasoned Pro Theme