Quick and Easy Vegan, Plant-Based Recipes

Basmati Rice with Cumin Seeds (oil-free jeera rice)

3-Ingredient Vegan Mashed Potatoes (no vegan butter, oil-free)

Cherry Tomato Red Onion Pico de Gallo Salsa

Instant Pot Pigeon Peas

3 Ingredient Banana Oatmeal Breakfast Cookies (no egg, no flour)

Vegetable Fried Rice (no egg)

Vegan Miracle Whip Substitute (egg-free, oil-free mayo)

Vegan Silken Tofu Sour Cream

Vegan Sunflower Seed Sour Cream

Venezuelan Creamy Avocado Cilantro Salsa (Guasacaca con Aguacate)

Quick and Easy Seasoned Vegan Black Beans

Gemelli Pesto Pasta with Tomatoes and Spinach

Charred Black Pepper Cabbage Strips (oil-free)

Air Fryer Roasted Potatoes (no oil) with Steamed Broccoli

Lazy Vegan Chili (instant pot or stovetop)

Homemade Oil-free Hummus

How to Eat Tostadas - a (Mostly) Mess-Free Guide

Banana Oatmeal Cranberry Bars with Chocolate Chips and Pepitas

Tostadas with Vegan Mexican Street Corn

Vegan Esquites - Mexican Street Corn in a Cup with Frozen Corn

Oil-free Roasted Sweet Potato Cubes with Cumin and Chili Powder

Vegan Breakfast Tostadas with Tofu Scramble, Avocado and Beans

Tostadas de Frijoles (Tostadas with Refried Beans)

3-Ingredient Banana Coconut Walnut Cookies

4-Ingredient Banana Oatmeal Peanut Butter Cookies

15-Minute Skillet Potatoes and Kale with Salsa (oil-free)

Papas a la Mexicana (oil-free Mexican-style breakfast potatoes)

Vegan Chipotle Sauce with Sunflower Seeds (no nuts)

Low Fat Chipotle Mayo

Kale Crunch Salad Chick-Fil-A Copycat

Conchiglie Rosa with Vegan Rose Pink Pasta Sauce

Fresh Strawberry Overnight Oats

Vegan Peach Overnight Oats

Banana Overnight Oats (vegan)

Apricot Overnight Oats

Cherry Overnight Oats (frozen or fresh cherries)

Matcha Overnight Oats (vegan)

Blackberry Overnight Oats with Jam

Blueberry Jam Overnight Oats

Matcha Overnight Oats with Frozen Raspberries

Matcha Strawberry Overnight Oats

Cherry Pie Overnight Oats (vegan)